The Jamison Family has proudly renovated this historic hotel back to its original warmth of stone, wood and candlelight. We welcome all who thirst for value and service whether it be for a sandwich, a beer, or a bottle of wine over dinner. The restaurant offers lunch and dinner service Tuesday through Saturday and dinner on Sunday nights. Located amongst the back roads of northern Bucks County at 1860 Geryville Pike, Pennsburg, PA. the Publick House is ten minutes from Quakertown, just outside of East Greenville and a few miles west of the Northeast Extension of the Pennsylvania Turnpike entrance on Route 663.
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This place just gets better and better. My edit is that the Duck Breast is no longer on the menu. I loved it but a smart move on their part. That is just a difficult dish to cook to the “likeness” of everyone. However, a new favorite is the Pork Chop. Outstanding! Juicy with just the right combination of seasonings! You must try it! Steve Yeager (the chef) is a genius. Always has just the right balance of flavors to bring out the full potential of the dish.
My family has gone here several times in the past 2 years. Everyone loves it. Great atmosphere, food, presentation and service. The background music does not overpower conversation and was relaxing and pleasant. We usually get there later in the afternoon on a weekday and have no wait. We are a family that likes to linger and talk during our meal and felt no pressure to leave. My brother-in-law from San Francisco used to be in the restaurant business and critiques every place he goes. This is the restaurant he chooses as his favorite in the area.
Great find. Coming from Philly most options in this neck of the woods come up lacking. But this place has really good food, really good beer selection, comfortable ambiance, the works. Highly recommended.